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Our Way, Our Menu

Steamed Delights

Shrimp Har Gow

Steamed shrimp dumplings filled with succulent shrimp and wrapped in a thin, translucent wrapper.


Char Siu Bao

Steamed pork buns with a fluffy, white exterior and a savory filling of seasoned minced pork.


Beef Cheung Fun

Steamed rice rolls filled with tender beef and topped with a flavorful soy sauce.


Fried Bites

Chicken Spring Rolls

Crispy spring rolls filled with a mixture of vegetables and minced chicken, served with a tangy dipping sauce.


Shrimp and Pork Wontons

Deep-fried dumplings filled with a combination of shrimp and pork, served with a sweet and sour sauce.


Sesame Red Bean Balls

Golden-fried sesame balls with a chewy glutinous rice exterior and a sweet red bean paste filling.


Sweet Treats

Egg Custard Tarts

Traditional egg custard tarts with a buttery, flaky crust and a smooth, creamy filling.


Glutinous Rice Dumplings

Sweet and sticky rice dumplings filled with a variety of fillings, such as red bean paste or lotus seed paste.


Mango Pudding

Chilled mango pudding made with fresh mango puree, topped with a dollop of whipped cream.


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